KOT table

Overview

The KOT Table section is a part of the KOT (Kitchen Order Ticket) module in Caddayn Biller. It is used to manage and monitor kitchen orders based on the tables associated with those orders.

This section is particularly useful for restaurants and other food-service businesses where customer orders are linked to specific tables. It helps users identify which table has an active order and manage table-related KOT information.

Accessing KOT Table

To access the KOT Table section:

  1. Log in to Caddayn Biller.

  2. From the main navigation panel, click KOT.

  3. The KOT menu is displayed.

  4. Select KOT Table.

  5. The KOT Table page opens.

Purpose of KOT Table

The KOT Table section can be used to:

  • Manage table-based kitchen orders.

  • View orders associated with specific tables.

  • Identify tables having active orders.

  • Organize customer orders according to tables.

  • Monitor the kitchen order activity of different tables.

  • Help staff manage table-wise order information.

Table-Based Order Management

In a restaurant environment, customers may be seated at different tables and each table may have one or more orders.

KOT Table helps organize these orders according to their associated table.

For example:

Table 1 → Food Order → KOT Created → Kitchen Preparation

Table 2 → Food Order → KOT Created → Kitchen Preparation

This makes it easier for staff to identify which order belongs to which table.

Managing Table Orders

Depending on the available features and user permissions, users may be able to:

  • View table-related KOT information.

  • Identify active table orders.

  • Review orders associated with a table.

  • Monitor the status of table orders.

  • Manage the applicable KOT information.

The exact actions available depend on the application configuration.

KOT Table and KOT Order

The KOT Order section focuses on individual kitchen orders, while KOT Table organizes order information around the table associated with the order.

For example:

KOT Order: Shows the individual food order and its details.

KOT Table: Helps identify the table associated with that order.

Both sections work together to support table-based kitchen order management.

KOT Table and KOT Board

The KOT Table section can also work together with the KOT Board.

  • KOT Table helps organize orders according to tables.

  • KOT Board provides a visual way to monitor the progress of kitchen orders.

Together, these features help staff manage table orders and follow their progress through the kitchen process.

Notes

  • KOT Table is available under the KOT module.

  • It is used to manage and monitor table-related kitchen orders.

  • It is especially useful for restaurants and businesses where orders are associated with tables.

  • It helps users identify which table an order belongs to.

  • Table-based order information can help staff organize and monitor customer orders.

  • KOT Table works together with KOT Order and KOT Board.

  • The exact information and actions available may depend on the application's configuration and user permissions.